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Highlights
- Sarchio gluten free buckwheat pasta is cold-worked without additives, using only 100% Italian flour.
- It is bronze drawn and dried at low temperature. It perfectly combines health, wellbeing needs and refined taste;
- suggested for both coeliacs and for those people who desire an alternative to the traditional wheat pasta.
- Weight: 250g
Specifications
| Size | 250 grams |
| Product Ingredients | *corn flour, *buckwheat (25%), *rice flour. *Organic product. May contain mustard, lupin and soy. |
| Dietary Needs | Vegetarian |
| Storage Requirements | Ambient(18-25 C) |
| Shelf Life | 12 month |
| Nutritional Facts | Typical values per 100 g Energy 1463 kJ/ 349 kcal Fat 2,1 g of which saturated 0,3 g Carbohydrate 71,6 g of which sugars 3,7 g Protein 7,9 g Salt 0,3 g |
Gluten Free Buckwheat Maccheroni 250g
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