Growing Gourmet And Medicinal Mush Paperback English by Paul Stamets - 8 July 2016

198.70

Inclusive of VAT

Only 4 left in stock

Get it by 28 May

Order in the next 46 m

Delivery by noon

Cash on Delivery

Secure Transaction

Explore other bestsellers in
Home Improvement & Design

BANK OFFERS

Earn 5% cashback with the Mashreq noon Credit Card.

SELLER

Item as shown

Partner since

Product Overview

Specifications

Book Description	After years of living in awe of the mysterious fungi known as mushrooms-chefs, health enthusiasts, and home cooks alike can't get enough of these rich, delicate morsels. With updated production techniques for home and commercial cultivation, detailed growth parameters for 31 mushroom species, a trouble-shooting guide, and handy gardening tips, this revised and updated handbook will make your mycological landscapes the envy of the neighborhood.
About the Author	Paul Stamets is the founder of Fungi Perfecti and codirector and founder of the Rainforest Mushroom Genome and Mycodiversity Preservation Project. He is the author of two seminal textbooks, The Mushroom Cultivator and GROWING GOURMET AND MEDICINAL MUSHROOMS, has been published in numerous journals, and is presenting more lectures on mycology than he can keep track of. An advisor and consultant to the Program for Integrative Medicine at the University of Arizona Medical School and the 1998 recipient of the Collective Heritage Institute's Bioneers Award, Stamets lives in Kamilche Point, Washington with his collection of more than 250 medicinal mushroom cultures.
Edition Number	3rd
Publication Date	8 July 2016
Number of Pages	596

Cart Total  198.70