Kitchen Knife Santoku Knife 7 inch High Carbon Stainless Steel 7Cr17Mov Chef Knife Super Sharp Multipurpose Chopping Knife for Meat Vegetable Fruit with Ergonomic Wood Handle Black

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Product Overview

Highlights

Ultra Sharp Santoku Knife is made of German High Carbon stainless steel that resists rust, discoloration, and corrosion. It can be used for your daily kitchen tasks of chopping, dicing, and mincing all kinds of meat, fruits, vegetables, and bread.
Military Grade German High Carbon composite steel, Adding a variety of rare elements such as C (carbon), CR (chromium), MO (molybdenum), V (vanadium), CO (cobalt). The thickness of this kitchen knife is 2.5mm. Rockwell hardness: 56 ± 2 HRC.
Ergonomically designed handle shape minimizes wrist tension, comfortable grip no matter your hand size or where you grip. Even after prolonged use, your palm and wrist will not fatigue. Ideal for people who cook frequently.
The 17CM santoku chef knife scalloped hollow edge adds a gap between the knife blade and the material being cut, keeping things from sticking to the knife blade, special for slicing, dicing, and mincing.
Any steel — including stainless — will rust with abuse or lack of care. No matter what you’re cutting, clean AND dry your blade after each use.Especially cut onions or with vinegar or other acidic materials.

Cart Total  95.00