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LorAnn Citric Acid (Anhydrous Granular) 3.4 ounce Jar

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AED 57.10 Inclusive of VAT
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Overview
Highlights
  • A natural fruit acid added to hard candy and creams. Citric acid will enhance the taste of all LorAnn fruit flavors.
  • Recommended usage is 1/8 teaspoon per 2 cups of sugar. For hard candy and other cooked candies, add once hot syrup has cooled to below 265º F.
Specifications
Shelf Life2 year

LorAnn Citric Acid (Anhydrous Granular) 3.4 ounce Jar

Added to cartatc
Cart Total AED 57.10
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