Nothing Fancy: Unfussy Food for Having People Over
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| Publisher | Clarkson Potter |
| ISBN 13 | 9780451497017 |
| ISBN 10 | 451497015 |
| Author | Alison Roman |
| Language | English |
| Book Description | NEW YORK TIMES BESTSELLER • The social media star, New York Times columnist, and author of Dining In helps you nail dinner with unfussy food and the permission to be imperfect. “Enemy of the mild, champion of th |
| About the Author | Alison Roman is a New York-based cook, writer, and author of the New York Times bestselling cookbooks Nothing Fancy and Dining In. She is the host and producer of CNN's (More Than) A Cooking Show with Alison Roman, the creator of a bi-weekly YouTube series called Home Movies, and the author of a bi-weekly newsletter titled A Newsletter. |
| Publication Date | 2019-10-22 |
| Number of Pages | 320 pages |
Nothing Fancy: Unfussy Food for Having People Over
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