Nourishing Diets : How Paleo, Ancestral And Traditional Peoples Really Ate Paperback English by Sally Fallon Morell - 43277
Now:
AED 108.00 Inclusive of VAT
Get it by 14 Jan
Pay 4 interest-free payments of AED 27.00.Learn more
Split in 4 payments of AED 27.00. No interest. No late fees.Learn more
1
Free delivery on Lockers & Pickup Points
Learn more
Enjoy hassle free returns with this offer.
Item as Described
70%
Partner Since
7+ YearsSpecifications
| Publisher | Little, Brown And Company |
| ISBN 13 | 9781538711682 |
| ISBN 10 | 1538711680 |
| Book Subtitle | How Paleo, Ancestral and Traditional Peoples Really Ate |
| Book Description | The Paleo craze has taken over the world. It asks curious dieters to look back to their ancestors' eating habits to discover a "new" way to eat that shuns grains, most dairy, and processed foods. But, while diet books with Paleo in the title sell well--are they correct? Were paleolithic and ancestral diets really grain-free, low-carb, and based on all lean meat? In NOURISHING DIETS bestselling author Sally Fallon Morell explores the diets of our primitive ancestors from around the world--from Australian Aborigines to pre-industrialized Europeans. In looking to the past, Fallon Morell debunks common Paleo diet myths and points readers to what they should actually be eating--the key principles of traditional diets from across cultures: nutrient dense animal fats, carefully prepared grains and legumes, organ meats, carbohydrates like yams and cassava, bone broth, salt, and lacto-fermented foods rich in enzymes and beneficial bacteria. NOURISHING DIETS begins with a discussion of the basic principles found in ancestral diets and then takes the reader on a fascinating world tour to explore primitive food practices and beliefs. Each chapter will include recipes that make ancestral principles available to food lovers in modern kitchens. |
| About the Author | SALLY FALLON MORELL is the author of the best-selling cookbook Nourishing Traditions (with Mary G. Enig, PhD, over 650,000 copies sold) and Nourishing Broth (with Kaayla T. Daniel, PhD, CCN). As president of the Weston A. Price Foundation, she is the number one spokesperson for the return of nutrient-dense foods to American tables. |
| Language | English |
| Author | Sally Fallon Morell |
| Language | English |
| Publication Date | 43277 |
| Number of Pages | 288 |
Nourishing Diets : How Paleo, Ancestral And Traditional Peoples Really Ate Paperback English by Sally Fallon Morell - 43277
Added to cart
Cart Total AED 108.00
