Organic Olive Production Manual
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| Publisher | UC Agriculture and Natural Resources |
| ISBN 13 | 9781601074409 |
| ISBN 10 | 1601074409 |
| Author | Paul Vossen |
| Language | English |
| Book Description | This guidebook provides detailed information for growers on production issues, plant nutrition, economics, pest and weed control, management of olive wastes, the conversion process, and organic certification and registration. Using this manual you'll |
| Publication Date | 1 February 2017 |
| Number of Pages | 72 pages |
Organic Olive Production Manual
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