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Perfect Light Desserts: Fabulous Cakes, Cookies, Pies, and More Made with

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Overview
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PublisherWilliam Morrow Cookbooks
ISBN 139780060779290
ISBN 1060779292
About the AuthorNick Malgieri is the author of seven books, including A Baker's Tour, Perfect Cakes, Chocolate, and the James Beard Award–winning How to Bake. He is director of the baking program at the Institute of Culinary Education in New York City. His website, www.nickmalgieri .com, includes a schedule of his guest teacher appearances across the country.David Joachim has written about healthy cooking for more than fifteen years. He has authored or collaborated on more than twenty-five cookbooks, including The Food Substitutions Bible and the New York Times bestseller A Man, a Can, a Grill. His A Man, a Can series has sold more than one million copies.
AuthorNick Malgieri
LanguageEnglish
Publication Date2006-10-17
Number of Pages336 pages

Perfect Light Desserts: Fabulous Cakes, Cookies, Pies, and More Made with

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