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Publisher | Legare Street Press |
ISBN 13 | 9781019702390 |
ISBN 10 | 1019702397 |
Author | Jerry Thomas |
Book Format | Hardcover |
Language | English |
Book Description | Indulge in the secrets of the bar with this comprehensive guide to mixology. Featuring recipes for cordials, liquors, and fancy syrups, this manual is an essential resource for anyone pursuing a career in bartending or simply looking to impress th |
Publication Date | 18 July 2023 |
Number of Pages | 260 pages |
The Bar-tenders' Guide: ; c.1