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The Barbuto Cookbook: California-Italian Cooking From The Beloved West Village Restaurant Hardcover English by Jonathan Waxman - 44103

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Product Overview
Specifications
PublisherABRAMS
ISBN 139781419747632
ISBN 101419747630
AuthorJonathan Waxman
Book FormatHardcover
LanguageEnglish
Book DescriptionA culinary exploration of Barbutos menua unique blend of rustic Italian and modern California cuisinefrom legendary chef Jonathan Waxman There are very few New York City restaurants that have maintained their currency, quality, and charm for as long as Jonathan Waxmans Barbuto. For the rst time ever, The Barbuto Cookbook invites home cooks into the history, culture, and cuisine of the Greenwich Village dining spot that became both a neighborhood favorite and a New York culinary destination. Jonathan and his team provide the necessary tools for re-creating Barbuto classics, including the famous JW roast chicken, the otherworldly kale salad, specialty pizzas, gnocchi, spectacular desserts, and much more. Every recipe is a avorful restaurant showstopper adapted for straightforward preparation at home.
LanguageEnglish
Publication Date44103
Number of Pages320
Cart Total  156.00

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