العربية
  • Free & Easy Returns
  • Best Deals
العربية
loader
Wishlist
wishlist
Cart
cart

The European Cake Cookbook Paperback English by Tatyana Nesteruk - 43191

Now:
AED 101.00 Inclusive of VAT
Only 1 left in stock
noon-marketplace
Get it by 17 Dec
Order in 8 h 7 m
VIP ENBD Credit Card

VIP card

Earn 5% cashback with the Mashreq noon Credit Card. Apply now

Pay 4 interest-free payments of AED 25.25.Learn more
Split in 4 payments of AED 25.25. No interest. No late fees.Learn more
Delivery 
by noon
Delivery by noon
High Rated
Seller
High Rated Seller
Cash on 
Delivery
Cash on Delivery
Secure
Transaction
Secure Transaction
1
1 Added to cart
Add To Cart
Noon Locker
Free delivery on Lockers & Pickup Points
Learn more
free_returns
Enjoy hassle free returns with this offer.
Item as Described
Item as Described
70%
Partner Since

Partner Since

7+ Years
Overview
Specifications
PublisherPage Street Publishing
ISBN 139781624145261
ISBN 101624145264
Book SubtitleDiscover a New World of Decadence from the Celebrated Traditions of European Baking
Book DescriptionFor Tatyana Nesteruk, who was born in Ukraine, baking has always been a huge passion. Her blog, Tatyana's Everyday Food, has gathered a large following of dedicated readers who especially love her extravagant and unique cakes. In her debut cookbook, Tatyana draws on her family roots to take readers on a delightful baking journey throughout Europe to learn the stories behind each region's iconic cakes, flavours and techniques. With so much variety of rich, dense cakes and lighter, more delicate creations, avid home bakers will find endless inspiration. Eastern Europe features moist cakes with creamy fillings such as Chocolate Kievsky Torte, a decadent cake with layers of chocolate sponge cake and hazelnut meringue. Western European delicacies are light and elegant, inspired by French pastries such as Strawberries & Cream Crepe Cake or Creme Brulee Cheesecake. Then there are the Southern-inspired cakes featuring tiramisu, cheeses and fruits; Central indulgences including hearty, dense chocolate cakes and velvety bundts; and finally Northern treats that are soft, buttery and perfect to accompany afternoon tea. Explore the rich history and flavors of Europe - and even pick up a new skill or two - with the fabulous cakes from this inspiring cookbook. This cookbook has 65 recipes, each accompanied by a full-page colour photo.
About the AuthorTatyana Nesteruk was born in Ukraine and spent her childhood in Italy, where she cultivated a deep love for baking. Now living in California, she hosts the popular YouTube cooking show Tatyana's Everyday Food. She has appeared on the Today show three times, sharing traditional Eastern European foods, and she's also appeared on Good Day Sacramento. Tatyana resides in Sacramento, California.
LanguageEnglish
AuthorTatyana Nesteruk
LanguageEnglish
Publication Date43191
Number of Pages160

The European Cake Cookbook Paperback English by Tatyana Nesteruk - 43191

Added to cartatc
Cart Total AED 101.00
Loading