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The Fresh-Milled Flour Bread Book: The Complete Guide to Mastering Your Home Mill for Artisan Sourdough, Pizza, Croissants and More

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Overview
Highlights
  • Page Street Publishing Co.
  • Giuffi, Tim
Specifications
PublisherPage Street
ISBN 139781645679592
ISBN 101645679594
AuthorTim Giuffi
Book FormatPaperback
LanguageEnglish
Book DescriptionDiscover a New World of Flavor in Your Bread Baking Bring the rich, complex and delicious tastes and textures of fresh-milled heirloom grains to your sourdough with this comprehensive recipe collection. Complete with pro tips for si
About the AuthorTim Giuffi, known as the "the neighborhood bread guy" to locals, owns the small business Lyman Ave. Bread, which showcases delicious breads, English muffins, pizza, and more at the Oak Park Farmers Market. He resides with his family in Oak Park, Illinois.
LanguageEnglish
Publication Date17 July 2023
Number of Pages144 pages

The Fresh-Milled Flour Bread Book: The Complete Guide to Mastering Your Home Mill for Artisan Sourdough, Pizza, Croissants and More

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