Ungsten Alloy Kitchen Chef Knife,Sashimi Knife Chef's Meat Cutting Knife Stainless Steel Salmon Knife Slicing Knife
Was:
AED 119.00
Now:
AED 73.45 Inclusive of VAT
Saving:
AED 45.55 38% Off
Mega Deal
Free Delivery
Only 1 left in stockFree DeliveryOnly 1 left in stock
Get it by 9 Jan
Earn 5% cashback with the Mashreq noon Credit Card. Apply now
1
Free delivery on Lockers & Pickup Points
Learn more
Enjoy hassle free returns with this offer.
Item as Described
70%
Partner Since
5+ Years
Great Recent Rating
Highlights
- 【PROFESSIONAL SASHIMI KNIFE】: Crafted with a premium tungsten alloy blade, a blend of tungsten carbide and cobalt metal, ensuring exceptional hardness, strength, and balance. Designed for precision cutting, making it ideal for slicing sushi and sashimi
- 【SINGLE EDGE FILLET KNIFE】: The fillet knife is meticulously designed with a traditional single edge process, reducing food sticking to the blade and maintaining the integrity of the ingredients. As well as carving meats, vegetables, and fruits
- 【FRAXINUS MANDSHURICA HANDLE】: The handle of the sushi knife is crafted from rare Manchurian Ash, a wood known for its unique grain and toughness. The non-slip and durable features adapt to kitchen environments
- 【ERGONOMIC DESIGN】: The 10 inches Japanese knife blade features an ergonomic oval handle design that conforms to the curvature of the hand for a comfortable grip. The weight of the handle is balanced to ensure smooth and precise cuts every time
- 【VERSATILE KITHCHEN KNIFE】: Yanagiba knife is primarily used for cutting and preparing sashimi, sushi, and other soft ingredients like tofu and soft cheeses. Suitable for food garnishing and fine cutting, like thinly sliced vegetables and sliced fruits
Specifications
| Material | Stainless Steel |
| Product Weight | 158 g |
| Product Length | 34.5 cm |
| Product Width/Depth | 3.5 cm |
Ungsten Alloy Kitchen Chef Knife,Sashimi Knife Chef's Meat Cutting Knife Stainless Steel Salmon Knife Slicing Knife
Added to cart
Cart Total AED 73.45
